ENTERTAINMENT RE-ORIENTED: How far have we come? ‘Hawaii Five-O’ 40 years later

Any TV producer who wants to court Asian Pacific American viewership benefits from having a very low bar to hurdle. If an Asian character pops up in a sitcom and the proceeding 26 minutes aren’t full of lazy racism, it’s generally considered a small triumph. If you have a show with several Asian Pacific Islander […]

Author of ‘Kau Kau’ book on cuisine of Hawai‘i speaks in SF’s Japantown

On Aug. 8, more than 150 people gathered at the Japanese Cultural and Community Center of Northern California (JCCCNC) in San Francisco’s Japantown to hear Arnold Hiura, author of “Kau Kau: Cuisine and Culture in the Hawaiian Islands,” give a lecture on Hawai‘i’s food. Part cookbook, part coffee table and history book, “Kau Kau,” released […]

JANM features Issei clothing from Hawaiian plantations

LOS ANGELES — An exhibit featuring textiles and clothing used by Japanese immigrants to Hawai‘i from the late 19th century through the early 20th century, collected and documented by Barbara Kawakami, is on display at the Japanese American National Museum (JANM) in Little Tokyo through Aug. 22. The exhibit, “Textured Lives: Japanese Immigrant Clothing from […]

Bon Dancing in the Aloha State

June marks the start of the Bon season in Hawai‘i. From the first weekend in June to the middle of September, avid Bon dancers throughout the Aloha State don their happi, yukata or kimono and head off to one of the several dance sites on any given weekend. For some, this time of the year […]

THE KAERU KID: Long Way to Kau Kau

My favorite Nichi Bei columnist is Ryan Tatsumoto, the Gochiso Gourmet, because I am an unrepentant foodie. He writes in an interesting way and always presents some new nugget of information. A golden opportunity to meet him presented itself when I was given a very cheap airfare to Hawai‘i. For first time visitors to O‘ahu, […]

THE KAERU KID: Long Way to Kau Kau

My favorite Nichi Bei columnist is Ryan Tatsumoto, the Gochiso Gourmet, because I am an unrepentant foodie. He writes in an interesting way and always presents some new nugget of information. A golden opportunity to meet him presented itself when I was given a very cheap airfare to Hawai‘i. For first time visitors to O‘ahu, […]