August 29, 2024 by Nichi Bei News
Yukiko Zinke will host the “Ramen and Gyoza Cooking Workshop – September” from 4 to 7 p.m. at the Japanese Cultural and Community Center of Northern California at 1840 Sutter […] READ MORE
September 28, 2023 by Alec Yoshio MacDonald, Nichi Bei News
OAKLAND, Calif. — Sitting in the dining room of his Oakland sushi restaurant Yonsei Handrolls, chef Kyle Itani did something unexpected: He paused. He had spent the previous 40 minutes […] READ MORE
January 1, 2018 by Nichi Bei News
SIMPLY RAMEN: A COMPLETE COURSE IN PREPARING RAMEN MEALS AT HOME By Amy Kimoto-Kahn (New York: Race Point Publishing, 2016, 176 pp., hardcover, $22.95 ) With the recent surge of […] READ MORE
January 1, 2018 by Nichi Bei News
THE DISCOVERY OF RAMEN: THE ASIAN HALL OF FAME By Phil Amara and Oliver Chin, illustrated by Juan Calle (San Francisco: Immedium Publishers, 2017, 40 pp., hardcover) If you enjoy eating […] READ MORE
June 14, 2017 by Nichi Bei News
Kurotaka Ramen, a ramen food truck, was started by Japanese brothers earlier this year in San Francisco with a mission to distribute fresh ramen that people can enjoy fast and […] READ MORE
April 4, 2013 by Nichi Bei News
Editor’s Note: This is the final part a four-part series. The Farm Villa driver took me to the Ranthambore train station, where I caught a 16-hour trip to Mumbai. I […] READ MORE
August 9, 2012 by Nichi Bei News
With the amount of time I spend at Vino, I keep telling myself to try those other dining establishments in the 50th because, you know, there ARE other restaurants out […] READ MORE
January 11, 2011 by Pauline Fujita
Ramen got its comeuppance from the SF Gate this past weekend in a lengthy article packed with Bay Area restaurant recommendations and Ramen backstory. A very worthy read for any […] READ MORE