Jonas Otsuji, a Utahn sushi chef, opted for a “brains over brawn” strategy on “Survivor: One World.” The 37-year-old Yonsei, who was raised on a farm in Honolulu and now runs a catering service, evokes the strategy of Judson “Fabio” Birza, the winner of “Survivor: Nicaragua.” The CBS show, now in its 24th season, takes […]
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